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–+ servings
glass of peanut butter coffee topped with whipped cream and caramel sauce

Peanut Butter Coffee

Samantha
Easy and delicious Peanut Butter Coffee can be served hot or cold over ice. This easy recipe can be whipped up in less than 5 minutes.
5 from 1 vote
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Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Course Breakfast, Drinks
Cuisine American
Servings 1 cup
Calories 162 kcal

Ingredients
  

Instructions
 

  • Brew your coffee, and keep it hot. Alternatively allow it to cool to room temperature and then serve the coffee in ice.
  • In a blender, blend your milk, peanut butter, sugar, and vanilla extract.
  • Pour peanut butter mixture into your coffee. Enjoy!

Nutrition

Serving: 1cupCalories: 162kcalCarbohydrates: 17.7gProtein: 4.1gFat: 9.4gFiber: 1gSugar: 15g
Keyword coffee drink recipes, easy coffee latte, mocha latte, peanut butter coffee, peanut butter drink, peanut butter latte, peanut butter mocha
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