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+ servings
stack of condensed milk brownies

Amazing Condensed Milk Brownies

Samantha
Chocolatey, chewy, and fudgy Condensed Milk Brownies are so easy to make and are sure to please every person in the room!
5 from 1 vote
Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Course Dessert, Snack
Cuisine American
Servings 16 servings
Calories 272 kcal

Ingredients
  

Instructions
 

  • Preheat your oven to 350 degrees F and line a 9x9 pan with parchment paper, set aside.
  • Using a stand mixer or electric hand mixer, cream together your condensed milk, butter, sugar, and brown sugar.
  • Mix in your eggs, one by one, and then your vanilla extract until combined and smooth.
  • In a medium bowl, whisk together your flour, cocoa powder, and salt.
  • Mix your flour mixture into your condensed milk mixture and mix until combined.
  • Spread your batter evenly into your prepared pan and top with your chocolate chips.
  • Bake for 40-45 minutes, until a tooth comes out mostly clean, it should still have crumbs on it.
  • Allow to cool, slice and enjoy!

Nutrition

Serving: 1brownieCalories: 272kcalCarbohydrates: 40.1gProtein: 5.3gFat: 11.6gFiber: 2gSugar: 34.7g
Keyword brownie recipe with condensed milk, condensed milk brownies, sweetened condensed milk brownies
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