Indulge in the chocolatey simplicity of 3 Ingredient Brownies, where fudgy meets a chewy, velvety texture.

Preheat your oven to 350 degrees F, spray a 8x8 baking dish with non stick spray and set aside.

In a bowl whisk together your chocolate hazelnut spread and eggs until combined. Mix in your flour until just combined.

Pour your brownie batter in to your prepared dish and smooth so it is even.

Bake for 20 minutes, or until a toothpick insert in to the middle of your brownies comes out almost clean. Allow to cool, slice and enjoy!