Chocolate Chipless Cookies

Chocolate Chipless Cookies are a delightful twist on traditional cookies, perfect for those who prefer a classic cookie without chocolate.

Cream together your butter, sugar and brown sugar until fluffy.

Beat in your eggs and vanilla extract until combined.

In a separate bowl, whisk together your flour, baking powder, baking soda, and salt. Slowly mix your dry ingredients into your butter mixture until well combined.

Using a large 3 tbsp cookie dough scoop, place your cookie dough balls on your prepared baking sheet, leaving a few inches in between for cookies to spread.

Allow to sit for at least 5 minute on baking sheet before transferring to a wire cooling rack to fully cool. Enjoy!