Condensed Milk Chocolate Chip Cookies

Condensed Milk Chocolate Chip Cookies are delectable treats with a rich, sweet flavor and a soft, chewy texture.

In a large bowl or bowl of an electric stand mixer, cream together your butter, sugar, condensed milk, and vanilla extract.

In a separate bowl, whisk together your flour, baking soda, and salt.

Slowly whisk in your dry ingredients in to your butter mixture. Fold in your chocolate chips.

Using a large cookie scoop, place your cookie dough on your prepared baking sheet at least 2 inches apart.

Bake your 10-12 minutes, until your cookies have just started to brown at the edges.

Allow to cool on your baking sheet for at least 5 minutes before transferring to a cooling rack to cool completely. Enjoy!