Easy Healthy Gluten Free Key Lime Cookies

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Delicious and refreshing lime cookies! Bursting with lime flavor and topped with a lime glaze that is to die for. You would never guess that these are gluten free, keto, or sugar free. Perfect for any summer get together or to brighten up a gloomy day!

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1. Preheat your oven to 350 degrees F and line a large baking sheet with parchment paper or a silicone baking mat.

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1. zest and juice your lime(s) and set aside. 2. In a large bowl, whisk together your almond flour, coconut flour, sweetener, salt, and baking soda. Mix in your lime zest.

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1. In the same bowl, mix in your egg, lime juice, vanilla extract, and melted butter or coconut oil. Mix until well combined and you have a dough formed.

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1. Drop your dough on your prepared baking sheet by the tbs, roll into a ball and slightly flatten.

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1. Bake for 10 minutes and allow to cool in the baking sheet for at least 5 minutes before transferring them to a cooling rack.

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1. While your cookies cool, make your glaze by adding in your powdered sweetener and lime juice in a small bowl, slowly add in water by the tbs and mix until you have a dippable consistency.

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1. Once you cookies have completely cooled, dip the tops of them in your glaze and enjoy!

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