Keto Lemon Bars are a sugar free, gluten free, and low carb twist on classic lemon bars! A buttery almond flour shortbread crust is covered with a delicious lemon curd filling, and topped with sugar free powdered sugar.
1. Bake the bars for 15 minutes. Allow your bars to cool completely and then top with powdered monk fruit, or powdered sweetener of choice, cut into 16 equal pieces and enjoy!