Gluten Free Dairy Free Belgian Waffles

These Gluten Free Dairy Free Belgian Waffles are perfectly crisp and golden on the outside while being light and fluffy on the inside! Perfect for any breakfast.

Start preheating your waffle maker.

In a large bowl using a stand or hand mixer, whisk together your eggs, coconut oil, vanilla, and apple cider vinegar until well incorporated.

Add in your almond flour, monk fruit and baking powder and continue to whisk until everything is well incorporated and smooth.

Coat your waffle maker with non-stick spray and cook your waffles according to your waffle makers instructions.

Gently remove your waffle with a fork from your waffle maker and repeat with the remaining batter. Top with anything you like and enjoy!