Gluten Free Dairy Free Belgian Waffles
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These Gluten Free Dairy Free Belgian Waffles are perfectly crisp and golden on the outside while being light and fluffy on the inside! Perfect for any breakfast.
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Start preheating your waffle maker.
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In a large bowl using a stand or hand mixer, whisk together your eggs, coconut oil, vanilla, and apple cider vinegar until well incorporated.
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Add in your almond flour, monk fruit and baking powder and continue to whisk until everything is well incorporated and smooth.
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Coat your waffle maker with non-stick spray and cook your waffles according to your waffle makers instructions.
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Gently remove your waffle with a fork from your waffle maker and repeat with the remaining batter. Top with anything you like and enjoy!
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