Incredibly easy to make no bake Turtle Pie will be your new favorite! Packed with caramel and chocolate flavor with a crunch of pecans.

In a the bowl of a stand mixer or using an electric whisk, whip your cream until stiff peaks form.

In a separate bowl, whisk your cream cheese until smooth. Mix in your caramel sauce, vanilla extract, powdered sugar, and salt until smooth and incorporated.

Gently fold your whipped cream into the cream cheese mixt using a rubber spatula until smooth.

Evenly spread into your prepared pie crust and place in your fridge for 4 hours, preferably overnight.