Keto Candied Pecans are a delightful treat made with just 5 ingredients, offering a deliciously glazed and crunchy flavor without any added sugar or carbs.
Prepare a baking sheet with parchment paper and set aside. (You’ll transfer the nuts to the parchment paper to cool)
In a medium skillet over medium heat, add the water, monk fruit, vanilla, and cinnamon.
Once combined and bubbling, add the pecans and stir until all the pecans are coated in the candy mixture.
gently stir until the candy mixture begins to bubble again.
Let the pecans cook in the candy mixture for 5-10 minutes stirring occasionally to evenly coat the nuts and prevent sticking.
Carefully transfer your candied pecans to the parchment paper to cool for about 45 minutes. Make sure the nuts are spread out in a single layer. Enjoy!