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+ servings
mango popsicle with bite taken out
Samantha

Mango Popsicle

5 from 1 vote
Calling all mango lovers! These Mango Popsicles are so easy to make and will become your favorite thing in your freezer!
Prep Time 5 minutes
Cook Time 0 minutes
Freezing Time 4 hours
Total Time 4 hours 5 minutes
Servings: 8 popsicles
Course: Dessert, Snack
Cuisine: American
Calories: 43

Ingredients
  

  • 2 cups fresh or frozen mango pieces
  • 1 cup vanilla yogurt
  • 1/2 tsp vanilla extract
  • 2 tsp honey or maple syrup

Method
 

  1. Place all of your ingredients into a blender. Blend until well combined.
  2. Pour evenly into your popsicle mold and freeze for at least 4 hours or overnight.
  3. Run bottom of popsicle tray under hot water for a short time to loosen popsicles when they are ready, enjoy!

Nutrition

Serving: 1popsicleCalories: 43kcalCarbohydrates: 9.7gProtein: 1.1gFat: 0.3gFiber: 0.7gSugar: 8.9g

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