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+ servings
stack of white chocolate fudge

White Chocolate Fudge

Samantha
Incredibly easy to make and indulgent White Chocolate Fudge. Made with simple and minimal ingredients, you will love this recipe!
5 from 1 vote
Prep Time 5 minutes
Cook Time 5 minutes
Resting Time 3 hours
Total Time 3 hours 10 minutes
Course Dessert, Snack
Cuisine American
Servings 24 Servings
Calories 220 kcal

Ingredients
  

Instructions
 

  • Line an 8x8 pan with parchment paper and set aside.
  • In a medium saucepan over medium heat, combine all of your ingredients. Stir continuously until white chocolate chips have fully melted.
  • Remove from the heat and transfer to your lined pan and spread it evenly.
  • Place in your refrigerator for 3 hours or until fudge is set.
  • Remove fudge from pan , slice and enjoy!

Nutrition

Serving: 1pieceCalories: 220kcalCarbohydrates: 30.1gProtein: 1.8gFat: 10.9gSugar: 30.1g
Keyword easy white chocolate fudge, white chocolate fudge, white chocolate fudge with condensed milk, white fudge
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