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–+ servings
stack of white chocolate fudge
Samantha

White Chocolate Fudge

5 from 1 vote
Incredibly easy to make and indulgent White Chocolate Fudge. Made with simple and minimal ingredients, you will love this recipe!
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Prep Time 5 minutes
Cook Time 5 minutes
Resting Time 3 hours
Total Time 3 hours 10 minutes
Servings: 24 Servings
Course: Dessert, Snack
Cuisine: American
Calories: 220
Ingredients Method Nutrition

Ingredients
  

Method
 

  1. Line an 8x8 pan with parchment paper and set aside.
  2. In a medium saucepan over medium heat, combine all of your ingredients. Stir continuously until white chocolate chips have fully melted.
  3. Remove from the heat and transfer to your lined pan and spread it evenly.
  4. Place in your refrigerator for 3 hours or until fudge is set.
  5. Remove fudge from pan , slice and enjoy!

Nutrition

Serving: 1pieceCalories: 220kcalCarbohydrates: 30.1gProtein: 1.8gFat: 10.9gSugar: 30.1g

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