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–+ servings
3 ingredient brownies on a white plate

3 Ingredient Brownies

Samantha
Indulge in the chocolatey simplicity of 3 Ingredient Brownies, where fudgy meets a chewy, velvety texture.
5 from 1 vote
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Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Dessert, Snack
Cuisine American
Servings 16 servings
Calories 152 kcal

Ingredients
  

  • 1 1/4 cup chocolate hazelnut spread
  • 2 large eggs
  • 1/2 cup all purpose flour OR 1:1 gluten free flour with xanthan gum

Instructions
 

  • Preheat your oven to 350 degrees F, spray a 8x8 baking dish with non stick spray and set aside.
  • In a bowl whisk together your chocolate hazelnut spread and eggs until combined. Mix in your flour until just combined.
  • Pour your brownie batter in to your prepared dish and smooth so it is even.
  • Bake for 20 minutes, or until a toothpick insert in to the middle of your brownies comes out almost clean. Allow to cool, slice and enjoy!

Nutrition

Serving: 1servingCalories: 152kcalCarbohydrates: 18gProtein: 2gFat: 8gFiber: 1gSugar: 13g
Keyword 3 ingredient brownie, 3 ingredient brownies, 3 ingredient nutella brownie, 3 ingredient nutella brownies
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