Ingredients
Method
Birthday Layer:
- Preheat your oven to 350 degrees F and spray with non stick spray and line a 8x8 baking dish with parchment paper and set aside.
- Place the cream cheese, egg, egg yolk, cake mix, sugar, and vanilla in a medium bowl. Whisk until smooth, scraping down the sides of the bowl as needed. Mix in your rainbow sprinkles and set aside.
Brownie Layer:
- In a large bowl mix together your melted butter, vanilla extract, sugar and brown sugar until combined.
- Mix in your eggs, one at a time.
- In a separate medium sized bowl whisk together your flour, cocoa powder, baking soda and salt and whisk together.
- Slowly add your flour mixture to the wet ingredients and mix until fully combined and smooth.
- Evenly spread half of your brownie batter into your prepared pan. Use an rubber spatula to spread the birthday layer over top of your brownie batter.
- Place your remaining brownie batter over the birthday layer, then carefully spread it out. Use a butter knife to swirl the batter and the filling together slightly.
- Bake your brownies for 30-35 minutes, or until a toothpick inserted into the center comes out just clean, it should have some crumbs. The center can still be a little jiggly.
- Allow your brownies to cool to room temperature, slice and enjoy!