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3 Ingredient Sugar Free Keto Nutella Brownies

5 from 1 vote

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3 Ingredient Sugar Free Keto Nutella Brownies are chewy, fudgy, gooey, and have perfectly crisp edges. These irresistibly fudgy treats are SO easy to make with just one bowl and taste way better than brownies from a box!

stack of nutella brownies with nutella drizzling down the side
3 Ingredient Sugar Free Keto Nutella Brownies

If you are using homemade sugar free Nutella make sure to use it right away and not let your Nutella sit and thicken. This recipe for classic chocolate fudge brownies are also amazing but these Nutella brownies currently have my heart. I mean, is there anything more delicious than Nutella? I think not. You can make this recipe with regular Nutella as well if that is your thing, so not to fret if you don’t care for sugar free! The fudginess of these brownies is next level amazing and if you are a corner piece brownie type of person, these corner pieces will make you absolutely swoon! Time to make some incredibly easy brownies!

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INGREDIENTS YOU NEED TO MAKE KETO NUTELLA BROWNIES

  • 1 1/4 cups sugar free nutella
  • 2 large eggs
  • 1/2 cup almond flour

overhead photo of a stack of sugar free nutella brownies
3 Ingredient Sugar Free Keto Nutella Brownies

Instructions To Make Nutella Brownies

  1. Preheat your oven to 350 degrees F and line a 8×8 square pan with parchment paper, set aside.
  2. In a large bowl whisk together all of your ingredients until well incorporated. Your batter should be nice and smooth.
  3. Evenly spread your brownie batter into your prepared pan and bake for 25-28 minutes, or until a toothpick comes out just clean – it should have some crumbs on it.
  4. Allow to cool for at least 30 minutes in the pan and enjoy!
close up photo ok a nutella brownie
3 Ingredient Sugar Free Keto Nutella Brownies

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3 Ingredient Sugar Free Keto Nutella Brownies

3 Ingredient Sugar Free Keto Nutella Brownies are chewy, fudgy, gooey, and have perfectly crisp edges. These irresistibly fudgy treats are SO easy to make with just one bowl and taste way better than brownies from a box!
5 from 1 vote
Prep Time 5 mins
Cook Time 25 mins
Total Time 30 mins
Course Dessert, Snack
Cuisine American
Servings 16
Calories 119 kcal

Ingredients
  

  • 1 1/4 cups sugar free nutella
  • 2 large eggs
  • 1/2 cup almond flour

Instructions
 

  • Preheat your oven to 350 degrees F and line a 8×8 square pan with parchment paper, set aside.
  • In a large bowl whisk together all of your ingredients until well incorporated. Your batter should be nice and smooth.
  • Evenly spread your brownie batter into your prepared pan and bake for 25-28 minutes, or until a toothpick comes out just clean – it should have some crumbs on it.
  • Allow to cool for at least 30 minutes in the pan and enjoy!

Notes

*NET carbs 5g

Nutrition

Serving: 1brownieCalories: 119kcalCarbohydrates: 5.5gProtein: 5gFat: 4gFiber: 0.4gSugar: 0.1g
Keyword almond flour, brownies batter, diabetic, easy, gluten free, hazelnuts, keto, low carb, nutella, quick, simple, sugar free
Tried this recipe?Let us know how it was!

Frequently Asked Questions About

Can I use regular nutella?

You bet! The nutrition facts will change and they won’t be sugar free, but the recipe will work just the same!

How do I store nutella brownies?

Keep in an airtight container at room temperature for up to 7 days.

Can I freeze nutella brownies?

You bet! Wrap them up airtight and place them in a freezer bag. They should keep for up to 6 months.

What can I substitute nutella with?

If you do not like nutella, or perhaps are allergic to hazelnuts, you can use a chocolate peanut butter or a chocolate almond spread.

Is nutella gluten free?

Make sure to double check the ingredients in the jar that you buy, but typically yes, nutella is gluten free and celiac friendly.

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By on August 27th, 2022

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