Oreo Snowballs or Truffles are the perfect easy treat to make for the holidays or anytime! Delicious Oreo flavor makes for the perfect treat!
Welcome to one of my absolute favorite recipes out there! This incredibly easy and decadent treat is sure to please any crowd, and is easily made gluten free if you need it to be – and no one will be able to tell they are gluten free! You could even get fun and creative by decorating these with little snowman faces and scarves, but if you are like me and don’t have the decorating gene, just dip it in chocolate and add a drizzle to make it look super fancy! I have a coworker that can decorate desserts super nicely, I am always tempted to get her to decorate my desserts for me.
VIDEO
INGREDIENTS YOU NEED
- 16 oz Oreos Gluten Free Oreos if you need
- 8 oz cream cheese room temperature
- 1 tsp vanilla extract
- 24 oz white chocolate chips
- 1 tsp coconut oil to help set your chocolate
Instructions To Make Oreo Snowballs
- In a food processor, process your Oreos, cream cheese, and vanilla extract until very well incorporated and smooth.
- Scoop and roll into balls that are about 1.5 tbsp in size, place on a parchment paper covered baking sheet and place in your freezer for 15 minutes.
- Once your 15 minutes is almost up, place your white chocolate chips and coconut oil in a microwave safe dish and microwave for 30 second increments, stirring in between until fully melted.
- Dip your oreo balls into the chocolate using a fork to ensure it is fully covered with chocolate. Set the chocolate dipped ball back onto your parchment lined baking sheet for the chocolate to set. Once the chocolate has set, drizzle with melted milk chocolate if desired and enjoy!
Products
Oreo Snowballs (Gluten Free Option)
Ingredients
- 16 oz Oreos Gluten Free Oreos if you need
- 8 oz cream cheese room temperature
- 1 tsp vanilla extract
- 24 oz white chocolate chips
- 1 tsp coconut oil to help set your chocolate
Instructions
- In a food processor, process your Oreos, cream cheese, and vanilla extract until very well incorporated and smooth.
- Scoop and roll into balls that are about 1.5 tbsp in size, place on a parchment paper covered baking sheet and place in your freezer for 15 minutes.
- Once your 15 minutes is almost up, place your white chocolate chips and coconut oil in a microwave safe dish and microwave for 30 second increments, stirring in between until fully melted.
- Dip your oreo balls into the chocolate using a fork to ensure it is fully covered with chocolate. Set the chocolate dipped ball back onto your parchment lined baking sheet for the chocolate to set. Once the chocolate has set, drizzle with melted milk chocolate if desired and enjoy!
Nutrition
Frequently Asked Questions About Oreo Snowballs
Yes! Freeze in an airtight container for up to 6 months.
Store in an airtight container in your fridge until ready to serve!
More Recipes You Might Enjoy:
- Chocolate Truffles
- Eggnog And Baileys (Sugar Free Option)
- Christmas Puppy Chow (Gluten Free)
- Gluten Free Mint Chocolate Cheesecake
- Keto Eggnog
- Gluten Free Gingerbread Cookies
- Keto Gluten Free Snickerdoodles
- Keto Sugar Free Peanut Butter Fudge
- Keto Pumpkin Cheesecake Bars
- Caramel Apple Trifle (Sugar Free Options)
- Winter Recipes
- Gluten Free Recipes
Goodness these were GOOD!
I haven’t made these yet, but I’m sure they’ll turn out great! My question is anyone have luck finding certified gf white chips? We only have a Walmart here and they stopped carrying my gf brand :/
Oh man! Are you able to get enjoy life brand? If I am not mistaken Hershey’s white chips are gluten free as well.