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Cookie Butter Cookies

5 from 1 vote

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Cookie Butter Cookies are a delightful fusion of rich, creamy cookie butter mixed into every bite, offering an irresistible experience.

cookie butter cookies on a cooling rack

Cookie Butter Cookies are a delightful treat reminiscent of a cozy afternoon at a beloved bakery. Imagine biting into a soft, chewy cookie that is slightly crisp around the edges. The flavor is rich and comforting, reminiscent of gingerbread or speculoos, with a subtle hint of warm spices like cinnamon and nutmeg. Each bite is a harmonious blend of sweetness and spice, creating an irresistible experience that might remind you of the festive season or a special, indulgent moment. These cookies often have a creamy, smooth texture that melts in your mouth, leaving behind a lingering taste that keeps you coming back for more. They are perfect for enjoying with a cup of coffee or tea, making every bite a pleasant encounter with a cherished memory.

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INGREDIENTS YOU NEED

stack of cookie butter cookies

Instructions To Make Cookie Butter Cookies

  1. Preheat your oven to 350 degrees F and line a large baking sheet with parchment paper, set aside.
  2. In a mixing bowl using an electric mixer, cream together your butter, biscoff, and both sugars until fluffy.
  3. Mix in your egg and vanilla extract.
  4. Mix in your flour, salt, and baking soda.
  5. Using a large cookie scoop, scoop your cookie batter on to your prepared baking sheet. Leave at least 3 inches in between each cookie.
  6. Add 1 tsp of biscoff cookie butter to the top of each cookie dough ball.
  7. Bake for 10-12 minutes. Allow to cool for at least 5 minutes before transferring to a cooling rack. Enjoy!

cookie butter cookies on a cooling rack

cookie butter cookies on a cooling rack

Cookie Butter Cookies

Samantha
Cookie Butter Cookies are a delightful fusion of rich, creamy cookie butter mixed into every bite, offering an irresistible experience.
5 from 1 vote
Prep Time 8 minutes
Cook Time 10 minutes
Total Time 18 minutes
Course Dessert, Snack
Cuisine American
Servings 12 Cookies
Calories 316 kcal

Ingredients
  

Instructions
 

  • Preheat your oven to 350 degrees F and line a large baking sheet with parchment paper, set aside.
  • In a mixing bowl using an electric mixer, cream together your butter, biscoff, and both sugars until fluffy.
  • Mix in your egg and vanilla extract.
  • Mix in your flour, salt, and baking soda.
  • Using a large cookie scoop, scoop your cookie batter on to your prepared baking sheet. Leave at least 3 inches in between each cookie.
  • Add 1 tsp of biscoff cookie butter to the top of each cookie dough ball.
  • Bake for 10-12 minutes. Allow to cool for at least 5 minutes before transferring to a cooling rack. Enjoy!

Nutrition

Serving: 1cookieCalories: 316kcalCarbohydrates: 35gProtein: 3.6gFat: 17.5gFiber: 1gSugar: 21.5g
Keyword biscoff cookies, biscoff cookies cookie butter, cookie butter cookies
Tried this recipe?Let us know how it was!

Frequently Asked Questions About Cookie Butter Cookies

Can I use a different flavored butter on top?

Yes, if desired a peanut butter or almond butter will go well with these cookies.

Can I freeze these cookies?

Yes, freeze in an airtight container.

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By on June 23rd, 2024

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